Kerala Chicken Curry (Nadan Kozhi Curry)

Kerala Chicken Curry

Here is the recipe for making a very tasty Chicken Curry with a nice gravy. The use of coconut milk enhances the flavor of this curry but is optional. Back home in Kerala, whenever Coconut Milk was used for making a curry, it was known as “Pal Pizhinja Curry” which means “Squeezed Coconut Milk Curry”

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