Hubby had been expressing his desire to have a Tamil Style Meal from a long time. He wanted a Saravana Bhavan type Vegetarian Meal with Kara Kuzhambu, Vatha Kuzhambu and so on. Since, I am unfamiliar with Tamil Cuisine, I decided to search for some recipes to satisfy hubby’s palate. I found many recipes for
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It’s raining tomatoes over here. I love tomatoes and this is one vegetable which grows abundantly in summer. Many Indian recipes use tomatoes but I am almost running out of recipes using Tomatoes. I tried Tomato Rice, Tomato Curry, Tomato & Onion Stir Fry and everything I could think of. That’s when I thought of
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I recently found the book “From Curries to Kebabs” by “Madhur Jaffrey” at my local library. As I browsed through the recipes, I found this interesting recipe for a chutney/dip which is served at a Pakistani Kebab restaurant in Karachi. This Peanut Tomato Chutney can be made in a breeze with minimal ingredients. I was
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Traditional Kerala Recipes
Lunch & Dinner is Waiting
Scrumptious Gravies & Curries
Delicious Chicken Recipes
Healthy Vegetarian Recipes
Pick & Choose – Kerala Menu
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