August 23rd, 2011 
Jisha 
Chicken Curry flavored with Mint Leaves tastes wonderful & refreshing. No wonder, Mint Leaves are a must while making Biryani. Ever since I started growing Mint Leaves (Pudhina) at home, I have often used it in my Chicken Curry. Here is the recipe for a yummy Mint Chicken Curry. If you have left over Mint Leaves and are [...]
August 20th, 2011 Jisha 
I am back after a short hiatus. Summer months kept me busy with guests and parties. So, here is a lovely Indian appetizer using boneless chicken. This spicy masala flavored chicken bites are perfect for any Indian party. Ingredients Skinless & Boneless Chicken Thighs – 1 kg/2.2 lbs Diced Onions – 1 large Finely Minced [...]
July 7th, 2011 Jisha 
If you have tried Tomato Chicken Roast, then you need to try this yummy Tomato Chicken Curry. Tomato Ketchup & Soy Sauce make this Indian Style Chicken Curry taste out of this world. It goes best with Indian Rotis and Pulav. This chicken curry gets a deep reddish-brown color from kashmiri chilly powder, tomato ketchup [...]
