July 5th, 2011 
Jisha 
Here is another classic North Indian Curry – Palak/Spinach Chicken Curry also known as Saagwala Murgh. ‘Saag’ stands for ‘Greens’ in Hindi. You can use any greens for this recipe but spinach is commonly used. This is a nice way to include healthy greens in your non-vegetarian curry. This recipe was adapted from Madhur Jaffrey’s [...]
May 25th, 2011 Jisha 
When it comes to cooking, most of us love One-Pot dishes. Atleast, I do. It saves me time specially with Indian recipes where you have a lot of sauteing and stir frying. Ground Chicken/Meat is an excellent choice for One-Pot curries. Here is an easy recipe using Ground Chicken (Kheema/Keema). You can try the same [...]
July 24th, 2010 Jisha 
Today, July 23rd 2010 is the Second Anniversary of my website Kerala Recipes. I still can’t believe that this website has completed 2 whole years. Though I started this website as a hobby to utilize my free time, it has now become a part & parcel of me. I feel happy and proud for having [...]
