August 30th, 2010 
admin 
Chicken Cutlets are a must for almost every Christian Wedding in Kerala. Kerala Chicken Cutlets are fried and breaded chicken patties which are served as appetizers usually along with Kerala Onion Salad (Sarlas). You can make these cutlets using minced chicken or shredded chicken. Here is the recipe for making Fried Chicken Cutlets. Ingredients Boneless [...]
June 30th, 2010 admin 
Here comes the recipe for another Pasta Salad after Red & Green Pasta Salad. Well, we have fallen in love with Pasta Salads and so I keep on trying some new Pasta Salad for lunch on weekdays. This is the recipe for making a yummy Salad using Tuna. You can use Canned Tuna for convenience. [...]
June 21st, 2010 admin 
Chicken Salad is definitely the most popular Salad. It can be made into delicious Sandwiches and served for parties & picnics. Here is the recipe for a nice Crunchy Chicken Salad with Vegetables. I have used Carrots, Celery and Pecans in this salad for extra crunchiness. Sun dried tomatoes impart so much of flavor to [...]
June 20th, 2010 admin 
Pasta Salad is often associated with Spring and Summer. Now that the summer heat has gotten high, here is a recipe for a simple Pasta Salad which can be served for Lunch or Dinner as a wholesome meal. You don’t have to spend hours cooking in the kitchen, when you can prepare tasty salads with [...]
May 17th, 2010 admin 
Masala Fried Fish is made by marinating fish in an onion-green chilly paste, then frying it in oil. Onions are potatoes are fried in oil along with the left-over marinade and then served with the fish. The onion-green chilly paste imparts a nice flavor to the fish. It is better to marinate the fish for [...]
May 3rd, 2010 admin 
Fried Onions can transform any dish into a delicacy. Fish Fry is an integral part of Kerala Cuisine. I love Fish Fry and make it whenever I can. One day, I wanted to make something different from the regular Kerala Fish Fry. When I was browsing, I found this lovely recipe for Fish Fry (Meen [...]
April 30th, 2010 admin 
Sweet Corn is such a filling snack. It can be boiled, steamed or grilled and seasoned with spices. I always buy fresh and frozen Corn Ears to satisfy my cravings. The ear is a collection of kernels on the cob. Corn on the Cob refers to cooked ear of corn. I microwave corn cobs when [...]
April 28th, 2010 admin 
I had Teriyaki sauce and few Hot Dogs lying around in the fridge. I decided to grill the hot dogs, basting it with teriyaki sauce. I prefer grilling hot dogs as they are lot more tastier than boiling or frying. I used my stove top grill pan for grilling these yummy hot dogs. Teriyaki sauce [...]
February 10th, 2010 admin 
I am back with another Fish Recipe. I have been feeling lazy since the beginning of this month. Probably it’s the sick and cold weather. Though I had a few recipes in my Drafts, I didn’t feel like posting. Somehow, I am forcing myself to post atleast one recipe today. Who doesn’t love Fish Fingers? [...]
February 5th, 2010 admin 
I love Tuna Salad and Chicken Salad sandwiches. I once came across the recipe for making Curried Tuna Apple Salad in a magazine. The combination of Apples and Tuna sounded funny to me but I was tempted to give it a try. I didn’t have Curry powder and few other ingredients with me. My husband [...]
