A few weeks back when we visited one of our friend’s house, we got the chance to try her Mom’s wonderful Kerala Style Fish Curry with Raw Mangoes. I was immediately hooked on to the taste and I asked aunty for the recipe. She is from Ernakulam and this is one of the ways in
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I was running out of time to make lunch before hubby came home. I looked into my pantry and refrigerator couple of times trying to come up with something. That’s when I saw a lemon and immediately had an idea. I decided to make a Lemon Flavored Pulav with Basmati Rice similar to South Indian
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When I saw these cute little Acorn Squashes at the market, I couldn’t resist. I had no idea how to cook these and yet I bought. I have only used Pumpkin and Summer Squashes in my kitchen and that too for making savory curries. I hadn’t ventured out to the other squash varieties. Acorn Squash
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Traditional Kerala Recipes
Lunch & Dinner is Waiting
Scrumptious Gravies & Curries
Delicious Chicken Recipes
Healthy Vegetarian Recipes
Pick & Choose – Kerala Menu
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