March 16th, 2012 
Jisha 
Malanga or Yautia is closely related to Taro (Dasheen). Taro is known as Chembu in Malayalam and Arbi/Arvi in Hindi. Malanga looks and tastes exactly like Taro. It can be cooked like Taro in many different ways. Here is the recipe for a simple Stir Fried Taro/Malanga. Serve this yummy Taro (Chembu) Fry with Rice [...]
December 4th, 2011 Jisha 
I can’t believe that I haven’t posted any recipes for over a month! When you take a step back from blogging, then it’s kind of difficult to come back. Neverthless, I cannot ignore my beloved blog baby. Here is a recipe for Rice Noodles with Vegetables. Rice Stick/Noodles cook very quickly like in 3-5 minutes. [...]
August 30th, 2011 Jisha 
Mango – the sweet, fleshy fruit is native to India from where it spread all over the world. Summer & Spring is the time for Mangoes. Here is a recipe for a lovely Mango Milk Shake. The picture is an old one from my Collection. It doesn’t look great but you will love this refreshing [...]
