Archive for July, 2012

Creamy Mango Almond Sherbet

Creamy Mango Almond Sherbet

Sherbet is a frozen dessert made with fruit and a hint of dairy. Sherbet has a dense texture unlike icecream and each bite is rich with fruit flavor. If you have an icecream maker, you can easily make a soft and creamy sherbet. For making sherbet without an icecream maker, we have to freeze, thaw [...]



Kerala Style Rice Flour & Coconut Griddle Cakes

Rice & Coconut Cakes

Here is the recipe for easy Rice Flour & Coconut pancakes made on a griddle. There are so many traditional Kerala dishes made using Rice Flour and Coconut, some of which are Appam, Palappam, Kallappam, Vatteyappam, Indriyappam, Ada, Orotti, Ottada, Elayada and so on. These pancakes are like a thicker version of the Malabar special [...]



Frittata with Veggies and Salami

Frittata with Veggies and Meat

Welcome to the World of Frittatas. A Frittata is more like a thick and puffy omelette with lot of fillings. As a Keralite, the only egg dishes I used to have for breakfast were Omelette (or the more colloquial “Omplate” ) and Scrambled Eggs (Mutta Chikkiyathu).  After visiting a very famous restaurant called “Yolk” in [...]



Kale & Potato Stir Fry

Kale & Potato Sit Fry

I recently began trying a new leafy green vegetable known as Kale (Borecole). Though I had spotted it in most Supermarkets, I was reluctant to try it out since I didn’t know what it would taste like. After doing my own research about Kale, I decided to give it a try. I should say I [...]



Varutharacha Thakkali Curry (Tomato Curry in a Roasted Coconut Gravy)

Varutharacha Thakkali Curry

It’s raining tomatoes over here. I love tomatoes and this is one vegetable which grows abundantly in summer. Many Indian recipes use tomatoes but I am almost running out of recipes using Tomatoes. I tried Tomato Rice, Tomato Curry, Tomato & Onion Stir Fry and everything I could think of. That’s when I thought of [...]



Kerala Pork Masala

Kerala Pork Masala

All you Pork Lovers out there, here is a recipe for a spicy, Kerala style Pork Masala. The meat is coated in a thick masala gravy. My husband loves this dish. Enjoy it with Rice, Appam or Rotis! Ingredients Pork Stew Meat (Lean meat without skin), cut into 3/4-inch cubes – 2 lbs or 1 [...]



Pidi (Kerala Style Rice Dumplings)

Kottayam Style Pidi

It has been a crazy month and I have been on my toes. We moved to a new place and that explains why I haven’t posted in a while. Without much ado, I am sharing with you my aunt’s recipe for Pidi (Kerala Style Rice Dumplings). This is the authentic recipe for Kottayam Style Pidi [...]




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